Chiaretto di Bardolino DOC 2023

PRODUCTION AREA: from our vineyards located in the east of Lake Garda in the Classica area, in the municipalities of Cavaion Veronese and Bardolino.

SOIL: morainic

GRAPES: 40% corvina, 20% rondinella, 20% San Giovese, 20% Molinara

TRAINING SYSTEM: guyot

AVERAGE AGE OF THE PLANTS: 15 years

HARVEST: Grapes are harvested by hand from the end of August.

VINIFICATION: in steel tanks following the Martinotti-Charmat method. The first fermentation allows for an excellent mash base with intense pink colour. On this basis, the second fermentation is carried out (always in stainless steel), from which a fine and delicate pearly is obtained.

WINE AGING: //

ORGANOLEPTIC ANALYSIS: pink colour that reminds of all the fruit found in the mouth at the time of tasting; bright reflections and fine pearls.

PAIRING: excellent served fresh (below 10 ° C), a perfect combination with appetizers and fish-based dishes. Matched with fresh vegetables and fruit-based desserts, it also expresses its full potential.

ANALYTICAL DATA: 12.5%